Modernist Pantry

Modernist Pantry

100% Pure Methylcellulose LV (e461) for use as a gelling agent in molecular gastronomy. Low Viscosit…

Modernist Pantry

Polysorbate 80 is a nonionic surfactant and emulsifier derived from polyethoxylated sorbitan and ole…

Modernist Pantry

100% Pure Methylcellulose HV (e461) for use as a gelling agent in molecular gastronomy. High Viscosi…

Modernist Pantry

Superbag is a revolutionary flexible sieve. It is a porous filter manufactured in an inert, flexible…

Modernist Pantry

Our Perfected™ Xanthan Gum (e415) is an exclusive formulation, designed to eliminate the short…

Modernist Pantry

100% Pure Kappa Carrageenan (e407) for use as a gelling agent in molecular gastronomy. A natural hyd…

Modernist Pantry

Our Perfected™ Sodium Alginate is an exclusive formulation, designed to eliminate the shortcom…

Modernist Pantry

Calibration weight for High-Precision ScaleIf you own a High-Precision Digital Ingredient Scale, you…

Modernist Pantry

Superbag is a revolutionary flexible sieve. It is a porous filter manufactured in an inert, flexible…

Modernist Pantry

These precision tongs are excellent for plating delicate food items with very specific placement req…

Modernist Pantry

Iota Carrageenan is used as a gelling agent in molecular gastronomy. A natural hydrocolloid, carrage…

Modernist Pantry

Lambda Carrageenan (e407) for use as a thickening agent in molecular gastronomy. A natural hydrocoll…