Modernist Pantry

Modernist Pantry

100% Pure Arabic Gum aka Acacia Gum Powder (e414) for use in molecular gastronomy. Gum arabic, also …

Modernist Pantry

Glycerol Monostearate (e471) is an emulsifying agent that helps fat and water stay together. It prev…

Modernist Pantry

Perfect Sorbet® is a proprietary synergistic blend of dextrose and cellulose gum. It is the perf…

Modernist Pantry

100% Pure Malic Acid (e296) is an organic compound, which is the active ingredient in many sour or t…

Modernist Pantry

100% Pure Ascorbic Acid (e300) is a naturally occurring organic compound with antioxidant properties…

Modernist Pantry

ULTRA-SPERSE® M is a high performance, cold water swelling (CWS) modified food starch derived fr…

Modernist Pantry

ULTRA-TEX® 3 is a high performance cold water swelling starch which delivers many of the quality…

Modernist Pantry

Slow Set High Methoxyl Pectin (e440i) is extracted from the peels of citrus fruit. Pectin consists o…

Modernist Pantry

100% Pure Tapioca Maltodextrin for use in molecular gastronomy. N Zorbit Tapioca Maltodextrin is der…

Modernist Pantry

Rapid Set High Methoxyl Pectin (e440i) is extracted from the peels of citrus fruit. Pectin consists …

Modernist Pantry

100% Pure Xanthan Gum Powder (e415) for use in molecular gastronomy. Xanthan Gum is a long chain pol…

Modernist Pantry

Amidated Low Methoxyl Pectin (e440ii) is a modified form of pectin extracted from the peels of citru…