">
×

Koji? The 'New and Trendy' 3,000 Year-Old Ingredient. WTF - Ep. 107

Shirayuri Koji Spores (aspergillus oryzae)

SKU:
1512-10
  • White long-haired spore aspergillus
  • Use 1g shirayuri koji to 1kg of rice
  • Has no tendency to brown and a sweet aroma and flavor
  • Ideal for white miso, sweet sake, and shio koji
Returns: 30 days refund. 180 days exchanges & store credit (view details).
$12.99

REWARD POINTS

Details

Earn 0 points when you buy this item. You must register or login to earn and spend points.

Description

Shirayuri koji is a long-haired white spore aspergillus producing white and soft versions of koji. Shirayuri has no tendency to brown and has a sweet aroma and flavor. These characteristics make it Ideal for shio koji, sweet sake, and white miso. 

Other Details

Dietary Attributes:
Plant-Based, Gluten-Free, Keto-friendly
Ingredient List:
Shirayuri Koji
Allergen(s):
None

Videos

Recipes and Tips