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Texturas by Ferran Adria

Texturas® Agar by Ferran Adria Extracted from a type of red algae (of the Gelidium and Gracilari…

Texturas by Ferran Adria

Texturas® Lecite by Ferran Adria A natural soy lecithin-based emulsifier, ideal for making airs.…

Texturas by Ferran Adria

Texturas® Gluco by Ferran Adria Gluco consists of calcium gluconolactate, a mixture of two calci…

Texturas by Ferran Adria

Texturas® Citras by Ferran Adria A product made from sodium citrate, obtained mainly from citrus…

Texturas by Ferran Adria

84 Recipes, 150 minutes Learn Modernist Cuisine from the Master, Ferran Adria 84 innovative and deli…

Texturas by Ferran Adria

Texturas® ChocoSparkys by Ferran Adria Are small pieces of caramel coated with chocolate which b…

Texturas by Ferran Adria

Texturas® Algin by Ferran Adria A natural product extracted from brown algae (of Laminaria, Fucu…

Pacojet

The Coupe Set extends the Pacojet’s range of functions to working with fresh, non-frozen foods. In j…

Pacojet

The Pacojet Protective Foil is an antibacterial and anti-scratch screen protector for the Pacojet 2 …

Pacojet

The beaker lid provides a tight seal for the pacotizing beaker - an important prerequisite for hygie…

Pacojet

The Pacojet System comes with 2 beakers, but many professional kitchens require more than this. Thes…

Pacojet

The Pacojet international recipe book offers culinary inspiration from all over the world – in five …